Crisp and fruity, a perfect match for seafood and fowl dishes. The aromas are a captivating blend of floral and spicy tones, with a hint of tropical fruit, and toasted coconut. The flavors are lush and silky, very clean and satisfying; a perfect match for your lunch or dinner menu.
A big red wine from head trained vines planted around 1910. This vintage is a stunning multifaceted wine, one of the best we have produced from this vineyard.
Hand selected from California’s most favorable microclimates, this limited, barrel fermented offering has lush textures of tropical fruit with a clean, crisp, elegant finish.
A delightfully exquisite dessert wine bursting with rich berry flavors.
Big, rich and full bodied; with toasty jammy aromas and foward fruity flavors. Genetically related to Zinfandell, but strikingly different in balance and intensity.
Inky black in color, with aromas of a fresh basket of blueberries. A most satisfying wine, with a myriad of flavors only a "petite" can produce.
A stylish and likable wine with very foward aromas. The flavors are rich and full with a deep and lingering finish.
An outstanding Zinfandel of immense proportion, with very inviting romas and flavors. Rich and satisfying with a long and velvety finish.
From a vintage of unparalleled quality, this wine exhibits rich depth, focus, and ideal balance. Bursting with black and red fruits with the depth and character usually found in our vineyard designated zins; this wine ends with a long lingering finish.
This port is a blend of several varieties. It is rich and complex. The flavors match the aromas with suggestions of blackberry, cocoa, caraway and cassis.